Your BBQ Experience, Redefined
As Singapore's premier BBQ choice, our journey started five years ago with a simple yet ambitious mission: to bring gourmet BBQ to everyone, anywhere. Striking a unique balance between casual dining and culinary sophistication, we innovate with health-conscious, modern cooking techniques. Our focus? Natural flavors, fresh ingredients, no artificial additives or MSG. With Barbeque Maison, it’s not just a meal; it’s an exceptional BBQ journey.
A Fusion of Quality and Uniqueness
We cater to those who value quality and seek a casual, yet distinct BBQ experience. Our events are meticulously planned to ensure perfection in every aspect. Discover BBQ that goes beyond the grill – an experience that redefines joy and flavor.
Our Renowned Culinary Team
Behind our success is a team of professional chefs, renowned for their expertise in Singapore’s culinary scene. These artists don’t just cook; they craft experiences, bringing a rich blend of creativity and skill to the table. With Barbeque Maison, you’re entrusting your event to a team celebrated for their culinary excellence and innovative approach. Your BBQ is in the hands of masters.
Team Barbeque Maison
Erik Gustafsson
With a rich culinary history that includes earning his stripes at Michelin-starred establishments and honing his craft at places like Catfish and Dempsey Cookhouse, Erik brings a wealth of experience and unique flair to our team.
Petrina Loh
Celebrated as the best chef in Singapore in 2016, Chef Petrina infuses her acclaimed expertise and innovative culinary vision into every dish, setting new standards in our BBQ offerings.
Ian Phoon
As an Executive Chef with notable stints at Boathouse & Prelude and SEAR, Ian brings a deep understanding of culinary arts and a passion for BBQ to our team.